So when we had the idea for this cocktail syrup, we knew it was going to be something special.īut what makes it special? Well, it’s made from Eastern prickly pear, a plant that grows in New Mexico and Montana and is native east to Florida and Massachusetts. The prickly pear (Opuntia) is part of the cactus family-and it’s in our blood. We’ve combined them both into this delicious syrup, which you can use in any mezcal or agave cocktails. We love a good margarita, but we also love the prickly pear. See More Prickly Pear Cocktail Recipes Here Shake with ice and dump on the rocks or serve up. Youll find more detailed instructions in the recipe card below but essentially you just mix lime juice, agave, and prickly pear pulp, then strain over ice, top with tequila and sparkling water. Replace the prickly pear-flavored tequila with blanco tequila and use a prickly pear syrup instead (its relatively easy to find, or you can make the syrup from fresh prickly pears).For this variation, pour 1 1/2 ounces tequila and 1 ounce of the syrup. Product Information: glass bottle Featured Prickly Pear Cocktail Syrup Recipe: Prickly Pear Margaritaģ/4 oz Liquid Alchemist Prickly Pear Syrup If you prefer, serve this margarita on the rocks or blended with about 1 cup of ice. Add tequila, lime juice, orange liqueur and 1/4 cup of the simple syrup cover and shake until very cold, about 30 seconds. Dip the rims into the salt set the glasses aside. Rub 1 lime wedge around the rims of 4 rocks glasses or margarita glasses. Unopened bottles can be stored without refrigeration for up to two years. To prepare margaritas: Spread salt on a small plate. Store in refrigerator for up to two months. Prickly Pear Syrup can be made up to 3 weeks in advance and stored in an airtight container at room temperature. Product Storage: Refrigerate once opened. Prickly Pear Margaritas are best served after shaking. Ingredients: Prickly Pear puree, organic cane sugar, water For the prickly pear margarita, I do this by making prickly pear syrup, which is quick and easy to do and makes an ample amount for lots of prickly pear drinks and cocktails. The fruit of the prickly pear cactus creates a sweet, subtle, earthy flavor.

Prickly pear cocktail syrup is perfect for spicing up a margarita, lemonade, or simple soda. Prickly Pear Syrup 16 juice from select varieties of pears Bright pink color and refreshing flavor profile that is universally agreeable and yet distinctive. Prickly pear syrup (aka: cactus pear), fresh lime juice, Cointreau, and blanco tequila, are shaken then poured over ice to make the perfect drink.

Best prickly pear syrup for margaritas